It is now easier to prepare popular gourmet delicacies such as fried shrimp, shrimp casserole and butter shrimp at home with Pınar Balık family's special local and sea-caught grass shrimp, Pınar Shrimp.
Cooking suggestions:
Shrimp Salad
While 4 cups of water are boiled in a pot, add ½ teaspoon of salt, ½ tablespoon of lemon juice and ½ tablespoon of vinegar. is done. Add 1 pack of pre-thawed shrimp to the boiling water. After 1 minute, take the boiled shrimps and leave them in cold water for 1-2 minutes before removing them. Add 4 tablespoons of olive oil and ½ lemon juice. Optionally, served with salt, lettuce and parsley.
Shrimp Pan
Melt 2 tablespoons of butter in a preheated pan. Add 1 small diced onion and 2-3 diced peppers to the pan. Sauté for about 3-4 minutes. Add 2-3 medium-sized tomatoes, peeled and cut into large cubes, and 1 teaspoon of salt to this mixture. After the tomatoes have absorbed their water, 1 pack of pre-thawed shrimp is added to this mixture. It is served after cooking for 2.5-3 minutes.
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