Pınar Piliç Schnitzel is ideal for those looking for practical dinners and delicious recipes. For those wondering how to make schnitzel, the most practical cooking solution comes to your table with the assurance of Pınar.
Pınar Chicken Schnitzel, heated in just 4 minutes, is prepared with quality chicken meat and special coating. Pınar Schnitzel does not contain preservative additives. This schnitzel flavor will amaze even those who have never tried it before.
Heating method:
Pan: Heat a lightly oiled teflon pan over medium heat for 3 - 4 minutes.
Fryer: Without waiting for it to thaw, fry it in a fryer preheated to 165° - 170° C for 2.5 - 3 minutes.
Oven: Without waiting for it to thaw, heat it on the oven grill heated to 200° - 230° C for 9 - 10 minutes.
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