Cucumber, which has become one of the indispensable vegetables of the table with its juicy structure and fresh, crunchy taste, manages to take its place among foods rich in minerals.
Cucumber, which gives a wonderful taste to salads with its structure that can be eaten plain, provides a wonderful taste when consumed with yoghurt. Cucumber, which is one of the frequently preferred products with its hunger-suppressing structure, is recommended to be kept in a cool and light-free environment to stay fresh for a long time.
You can immediately have a product with an aromatic and refreshing scent that can be consumed with or without its shell.
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