Pınar Puff Pastry puffs are on all tables!
Puff pastry, an indispensable ingredient in every home and a savior in every kitchen, is on your tables with Pınar quality. It is very practical to prepare puff pastry recipes with Pınar Puff Pastry Dough. Many easy puff pastry recipes such as puff pastry recipe, puff pastry dessert, puff pastry dessert recipes are on your table. You will be able to offer different recipes and different tastes to your loved ones with puff pastry recipes. Produced with Pınar quality, Pınar Puff Pastry does not contain any preservative additives and rises as it rises.
Cooking method: Leave Pınar Puff Dough outside for about 10 minutes to soften. After putting the desired material inside, close the opposite corners so that they overlap and press lightly. Brush with beaten egg and bake in an oven preheated to 180-200°C for 20-25 minutes.
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