Crystal refined iodized salt is prepared by completely dissolving raw salt in water at high temperature, resting and cleaning the salt water, and reproducing crystals from the salt water with the help of vacuum. Refined salt crystals become thin and round.
The refining method of crystal salt is 'International Salt Co.' It is patented. In this method, raw sea salt is completely dissolved in water. Salt crystals are re-formed from the resulting salt water under high temperature and vacuum. The formed salt crystals are dried at high temperature. White, pure and fluid salt crystals are packaged in fully automatic machines untouched by human beings.
Salt should be stored in a dry place. Remember, if you keep 15-20 pieces of rice in the salt shakers, you will prevent the formation of moisture.
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